Bachelor of Arts (Hons) in Tourism and Hospitality Management
Hospitality and tourism is a fast developing and growing sector with increasing number of people travelling and working in both tourism and hospitality-related enterprises. Both areas indeed are very much intertwined offering highly interesting and enriching experiences and promising career.
This programme exposes students to the nature and mechanism of both hospitality and tourism industries. It covers the management and organisation in the provision and consumption of hospitality and tourism products and services, such as attractions, conventions, resorts, hotels, conference centres, theme parks, restaurants, retails, casinos, clubs etc.
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Career Opportunities
What can you work as with this degree:
• Accommodation manager
• Catering manager
• MICE manager
• Hotel manager
• Restaurant manager
• Air cabin crew
• Retail manager
• Tour manager
• Tourism officer
Year 1
- Study skills in English
- Business Mathematics
- Khmer Cultural Studies
- Communication Skills in English
- Introduction to Accounting
- Introduction to Information systems
- Fundamentals of Management
- Introduction to Economics
- Cambodia Public Administration
- Introduction to Business
Year 2
- Dietary Hygiene & Practicum
- Tourism System and the Environment
- Front Office Operation
- Principles of Management
- Financial Accounting
- Innovation & Entrepreneurship I
Year 3
- Research Methods
- Organisational Behaviour
- Human resource and Cross culture Management
- Convention Sales and Services
- Housekeeping Management
- Food and Beverage Management
- Industrial Attachment
Year 4
- Integrated Resorts Management
- New Enterprise Creation
- Exploring Strategy
- Sustainable Management of Hospitality Enterprises
- Contemporary Issues in Hospitality & Tourism
- International Destination Management
- Honours Project